B.L.T. SALAD
What the menu promised: “Crisp Iceberg Lettuce Covered with Fresh Tomato, Bacon, Chopped Egg and Blue Cheese. Served with Our Bacon Dressing”
What I got: a head of iceberg lettuce cleaved into two hemispheres; plated face up and topped with pulverized egg yolks, a skimpy scattering of limp, chopped tomatoes; three bacon bits; no blue cheese and a side of gooey, non-descript, ranch-like dressing.

I made them give me more bacon; yes, I did. But it still did not look as good as this stock photo.